Mother's
day is everyday however we made it extra special on 13th May. The
mothers', young ones and all families enjoyed the activities of the day
thoroughly which highlighted a cookery demonstration by Chef Publis and
an art/craft corner for the young ones plus a unique concept of "writing
ones' thoughts about mum wall". The exquisite buffet was prepared by
the team headed by executive chef Indika Jayawardena.
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